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Dinner only (for internal use)

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Retreatant Information

With a minimum three (3) week advance notice, we will accommodate the following noting the specified limitations: - Vegan, Vegetarian, Pescatarian, Dairy-free lifestyles - Gluten Free – While we can offer gluten free-options, we are unable to accommodate a severe gluten allergy. St. Raphaela Center is not a certified gluten-free facility. Some dishes are prepared with gluten-free ingredients, but cross-contamination is possible. Commercially packaged gluten-free baked goods are generally available. - Nut Free – We can limit menu items that contain nuts. St. Raphaela Center is not a peanut/nut-free facility and cannot accommodate a severe allergy. While unable to accommodate food allergies or food preferences, we do offer refrigerator space, microwave oven, and a designated gluten-free toaster for guests who wish to bring their own food. The dining room is open 24 hours a day and generally available to all guests are beverages, fresh fruit, yogurt, hard-boiled eggs, bread and cereals. Be advised commercial foods purchased and used in menu items may contain or come in contact with common allergens, including wheat, peanuts, soy, tree nuts, milk, eggs, fish and shellfish.
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